Learn to make Gnocchi

This episode’s live recording is still available on YouTube.

To follow along at home you will need:

Ingredients

To make the gnocchi

• 1kg Desiree potatoes (or any red skinned potato you can get your hands on)

• 1x Egg

• 2x Cups of plain flour (plus more for dusting)

To make the sauce

This is a basic red sauce that is quick, easy and delish. If you’ve got more time and want to try an authentic bolognese sauce that I learned from my Nonna, you can grab that recipe here.

• 1x Brown onion

• 1x Garlic

• 1x Hot chilli

• Olive oil (regular, not virgin)

• Tomato paste

• Dash of red wine

• Fresh basil

• Salt and pepper

• Parmesan cheese

Special equipment

• Potato ricer or course sieve